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Full-Width Warming Drawer
Keep prepared foods or dishes warm with the conveniently located warming drawer, with temperatures between 125° and 200°
Electric Rotisserie Perfect professional roasting using the electric rotisserie function option
3.55 cu. ft. capacity Convection Oven Provides the space and versatility to bring joy and convenience to cooking
True European Convection The Convection Bake and Broil features true European convection to provide even heat distribution and guarantee perfect results
Easy-to-Use Selector Knob Helps you choose which Multi-Function Oven Control function is best suited to your meal, including convection or conventional heating, and a pizza mode
Electronic Ignition Included in the knobs - Just press a knob and the burner will light up
Precision Burner Controls each with position accurate thermostatic control large cooking surface with spacious burner layout
Multi-Gas Burners with Stabilized Flame Eliminated eventual flame extinctions due to drought or liquid overflow. Burner sizes Include 1 triple ring burner, 2 big burners and 2 small burners. Enameled removable burner caps and sturdy grates for easy
Other Features
Cast iron heavy duty trivets and burners in matte black finish
All gas burners fitted with flame failure safety devices
